Novacart Spa | Best Packaging 2026

Product overview. Innovative paper-based system designed for the transport of chilled foods. Comprising an internal tray and a protective outer shell, it provides thermal insulation through a natural air gap. This solution combines ergonomics, elegance, and functionality, catering both to B2B clients and end consumers.

Innovation. Its distinctive feature lies in the air gap, which eliminates the need for plastics or films. The structural design transforms paper into a high-performance thermal insulator, offering an entirely sustainable and intuitive consumption experience.

Materials used. The packaging is made entirely from carefully selected paper materials, chosen for their sustainability and thermal performance. All components are biodegradable and compostable, compliant with food contact (MOCA) regulations, ensuring safety while supporting an environmentally responsible lifecycle.

Technologies. Engineered by Novacart, the packaging is produced using fully automated, state-of-the-art machinery. This approach guarantees consistent quality, optimises production efficiency, and significantly reduces industrial costs.

Environmental benefits. 100% biodegradable and compostable system that eliminates the need for protective films. Its foldable, space-saving design optimises logistics and storage, cutting CO₂ emissions from transport. Fully compatible with existing paper recycling streams.

Benefits for end users. It delivers a safe and ergonomic user experience. Ice cream is maintained at the ideal temperature without the need for plastic waste. Opening is simple and immediate, making out-of-home consumption more practical, hygienic and enjoyable.

Communication advantages. The elegant design doubles as a storytelling canvas for brands, with customisable prints on the outer surface. A clean graphic layout ensures clear, accessible information, highlighting the product’s artisanal quality and fostering transparent engagement with consumers.