• Bosch Rexroth Italia: 70 years in an archive to be shared

    Apr 12, 2024
    Among the major global suppliers in the drive and control technology sector (its recent solutions relate to Connected Hydraulics, Transforming Mobile Machines and Open.Limitless.Connected Factory Automation), Bosch Rexroth contributes to the sustainable development of machines, plant and production environments.
  • An award for Body Butter, “food for the skin”

    Mar 20, 2024
    N&B Natural is Better won the Best New Product Award during Vivaness 2024, the event dedicated to wellness and to natural and organic cosmetics held in Norimberg, in Germany, at the beginning of February 2024.
  • Crocco becomes a Benefit Corporation

    Mar 19, 2024
    Crocco has become a Benefit Corporation in response to the growing urgency for concrete action against climate changes and industry’s environmental impact.
  • Coesia acquires AMC, LLC

    Feb 15, 2024
    Coesia, a global leader in industrial and packaging solutions, made a significant stride towards bolstering its presence in the US market
  • Non-food sustainability according to Italians

    Dec 05, 2023
    On the basis of the survey carried out in May by Metrica Ricerche for GS1 Italy’s Non-Food Observatory, Italian consumers expect non-food products to be increasingly sustainable and are also willing to accept a greater cost of from 5% to 10%.
  • New identity for the Bologna PDO Potato

    Nov 29, 2023
    Direct exchange with a panel of consumers invited to assess the consistency of the visual and communication messages has enabled the Consorzio di Tutela Patata di Bologna DOP (Consortium for the protection of the Bologna PDO Potato) to bring to supermarket shelves the values of a unique Italian variety of potatoes.
  • Italians: poorer, but… still untroubled

    Nov 08, 2023
    “Rapporto Coop 2023 - Consumi e stili di vita degli italiani di oggi e di domani”* (Coop 2023 Report – Italian consumption and lifestyles of today and tomorrow) envisages several possible worlds, which are currently rather gloomy. The high cost of living is reducing consumption and forcing Italians to make new sacrifices which, in part, also includes food. Yet, what Italians are not willing to give up is a calm, stubborn optimism.
  • Bormioli Luigi and Bormioli Rocco together

    Oct 30, 2023
    Parma, 20 September 2023. 80 years after its foundation, Bormioli Luigi SpA absorbs Bormioli Rocco SpA, thereby consolidating its position as leader in its areas of business.
  • Over to… McDonald’s

    Oct 04, 2023
    Sustainability in Food & Beverage: a question of excellent partnerships and innovation. Massimiliano Dell’Acqua, Head of Supply Chain & Sustainability McDonald’s Italia, talked to us about this.
  • When canned food becomes trendy

    Oct 02, 2023
    Gourmet and sustainable dishes affordable by all with “Un Rompiscatole in Cucina”, the social project promoted by the RICREA Consortium, in which steel packaging is a testimonial of the circular economy and safety.
  • New challenges in Latin America

    Sep 21, 2023
    Goglio has finalised its acquisition of the Brazilian company Mega Embalagens, thus creating new synergies for the coffee and pet food markets.

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