Dosing systems for the dairy industry

The Lombardy-based company based in Assago (MI), Karr Italiana Srl announces its collaboration with Modena-based Marotta Evolution Srl, to which it will supply the dosing systems to be integrated on the latest generation of automatic machines for the production of burrata.

“PRIMA” (400 pcs/h) and “PRIMASTAR” (1200 pcs/h) have been presented in 2019 and represent an absolute innovation as far as the preparation of this dairy specialty is concerned. Customizable according to the customer’s needs, they allow a fully automatic processing, without any contamination of the product.

For the dosing of the filling composed of cream and pasta filata strands, Karr Italiana has therefore proposed its dosing machines, both in pneumatic and electronically controlled versions, designed specifically for the dairy sector and made entirely of stainless steel, with specific solutions to optimize cleaning and sanitization; the dosing nozzles developed specifically for this application ensure accurate and precise filling without damaging or altering the product.