Market

  • Findus embraces the vegetarian burger trend

    Following in the footsteps of Unilever, Beyond Meat and Impossible Food, Findus is now also launching its own Green Cuisine line of vegetarian burgers, meatballs and sausages with a similar taste to meat but aimed at more environmentally conscious consumers.
  • Free-from and Rich-in, the new food trends

    Whether gluten-free, preservative-free, sugar-free or high in fibre, protein or calcium, there’s no stopping the rise of the free-from and rich-in product trends that continue to dominate consumers’ purchasing choices and fuel a steady stream of new offerings from companies.
  • Sofidel ranks third among Italian companies for brand reputation

    Sofidel, the tissue paper group known for the Regina brand, ranked 3rd amongst Italian companies (11th overall) in the Italy RepTrak® ranking, the annual survey that measures companies’ reputation among Italian consumers, behind the big names in the automotive and food industries Ferrari and Ferrero.
  • Sorgente Valcimoliana launches its returnable glass bottle line

    Sorgente Valcimoliana, the Cimolais, Pordenone-based company that sells bottled water under the Dolomia brand, officially opened its new bottling plant dedicated to returnable glass bottles (RGBs) on 3 July in the presence of the regional authorities.
  • Cargill to start up chocolate facility in India

    US agribusiness giant Cargill is partnering with an Indian manufacturer to launch its first chocolate manufacturing operation in Asia aimed at bakery and confectionery customers.
  • Constellation Brands divests a further two brands

    Paul Masson brandy and New Zealand-based Nobilo wines are the two brands divested by Constellation Brands as part of the company’s reorganisation plan aimed at premiumizing its portfolio and focusing on fast-growing high-end brands.
  • Home deliveries for pets attract investors

    Dog Heroes is a Lombardy-based startup that was only launched last November but has already raised a €400,000 funding round for the development of its business, which aims to spark a health revolution in the dog food market (a market that in Italy is worth over €1 billion).
  • Liwayway Food to open factory in Tashkent

    The Philippine company Liwayway Food, which produces snacks under the Oishi brand, has begun work on a new factory in the Qibray district of Tashkent, Uzbekistan.
  • Lantmännen Unibake expands in Norway

    Sweden’s Lantmännen Unibake, the second largest bakery group in Europe, has taken over the production activities of French Bakery Company located in Drammen, Norway.
  • Turkey Hill expands in Arkansas

    The US food & beverage brand Turkey Hill has announced a significant expansion of its ice cream division through the acquisition of the Arkansas production facility of Yarnell Ice Cream, a subsidiary of Schulze & Burch Biscuit Company.
  • Just Eat to acquire Grubhub in blow to Uber

    Just Eat Takeaway.com has agreed to acquire American Grubhub for $7.3 billion, creating the largest food delivery service outside of China and connecting partner restaurants with customers in 25 countries.

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