Punto Pack, the BCorp, with sites in Emilia-Romagna and Tuscany, is a primary plastic packaging manufacturer which aims at excellence, putting awareness and ethics at the centre of its vision.
A “stagnant” market situation, a “stable” price trend, “promising” new projects in the direction of improved sustainability. The view of Fabio Deflorian CEO of Sun Chemical Italia.
Barrier bubble wrap with a recycled content of at least 30%.
Very versatile for wrapping, cushioning, separating and protecting the surfaces of a wide variety of products.
It’s the eco-friendly alternative to traditional polypropylene strapping. It’s safe, flexible, and light. It’s versatile and natural colour: it enhances shipments. It is ideal in the e-commerce sector: to close light loads.
A cardboard lid for ice cream cups with an innovatively shaped spoon on the inside that holds itself in place inside the lid and can be easily removed.
g-pad is a biodegradable and compostable high absorption food pad for draining excess liquids in tray packs of fresh food, especially meat, fish and fruit.
Innovative crate for the fishing sector, made up of two parts: an inner tray in PP certified for direct contact with foodstuffs and an outer crate in recycled PP made with 25% calcium carbonate from the shells of molluscs, designed to be durable and reusable over time.
As part of its sustainability journey, Levoni - in collaboration with ILIP - has developed the innovative SealMaster Barriera tray for pre-sliced deli meats. This single-material packaging is made from recycled plastic and is fully recyclable.
Packaging consisting of flow-pack outer wrapping made of single material recyclable plastic and inner tray made predominantly of recycled plastic (50 85%).
Patented plastic tray for packaging fresh food, in stretch or MAP, characterized by a particular relief on the bottom capable of lifting the food and allowing the circulation of air or protective gases around it.
