Food

The adapa Group has mastered the art of individually wrapping processed cheese slices with its high-performance films: Leif Elenius, TQM e R&D Manager, describes the ProPeel-IWS (individually wrapped slices) films, which combine low material thickness with high puncture and tear resistance and allow for maximum speeds on vertical flow-pack lines.

DNV* proposes an approach based on unique definitions and shared measurement systems.

Hall 5 / C23 | Sustainability the guiding theme for Packaging

OMAG at interpack | Hall 15 - B20. The product range offered by Omag - which has been designing and developing customised machines for packaging in sachets and single-dose sticks for the food, cosmetics, chemical and pharmaceutical sectors since 1973

Hall 6 / B31-D57 | Flexible and sustainable solutions for the future industries

Omas Tecnosistemi at interpack| Hall 16 - C71. Immediately after presenting its latest products specifically for the cosmetics and make-up sector at Cosmopack in Bologna, Omas Tecnosistemi will be at interpack to showcase of high-tech, sustainability-oriented 4.0 solutions.

On 9 March, the agreement between Fiere di Parma and Fiera Milano was sealed, aiming at an integrated management of trade fair events linked to the agrifood sector: Cibus and Tuttofood.

Hall 3 E46–E54 | GEA showcases engineering excellence with future potential

The Multipack packaging consists of 5 cases connected to each other by a band, called a partition, which keeps them together.

This reclosable paper packaging is a solution made out of a structure with 70% less plastic than similar products.

A cardboard lid for ice cream cups with an innovatively shaped spoon on the inside that holds itself in place inside the lid and can be easily removed.

g-pad is a biodegradable and compostable high absorption food pad for draining excess liquids in tray packs of fresh food, especially meat, fish and fruit.

Innovative crate for the fishing sector, made up of two parts: an inner tray in PP certified for direct contact with foodstuffs and an outer crate in recycled PP made with 25% calcium carbonate from the shells of molluscs, designed to be durable and reusable over time.

As part of its sustainability journey, Levoni - in collaboration with ILIP - has developed the innovative SealMaster Barriera tray for pre-sliced deli meats. This single-material packaging is made from recycled plastic and is fully recyclable.

Packaging consisting of flow-pack outer wrapping made of single material recyclable plastic and inner tray made predominantly of recycled plastic (50 85%).

Innovative corrugated cardboard box, created for Cortilia, for home delivery of food and household goods.

Patented plastic tray for packaging fresh food, in stretch or MAP, characterized by a particular relief on the bottom capable of lifting the food and allowing the circulation of air or protective gases around it.

Large size high barrier aseptic bag, specific for food and vegetable products, suitable for long time preservation at room temperature.

250g packet of ground coffee.

The first compostable barrier pack containing pasteurised fresh filled pasta.